Gino Palm Beach
Good food, good company, sempre
Suns out. Long lunches, cold drinks, the wood-fired oven going and the water just down the road. Come as you are and stay as long as you like.
The pizza oven is firing Wednesday to Sunday.
Sunday brunch starts 18 October, 10am to 3pm.
Daily specials
Every day, another reason to come back.
- Monday, Rump $20. 250g from our local butcher, mixed leaves, fries or mash
- Tuesday, Schnitzel $20. 300g, mixed leaves and fries
- Wednesday, Salmon $25. 250g fresh-caught salmon, broccolini and mash
- Thursday, Spaghetti Prawns $20. Chilli, parsley, garlic, white wine
- Friday, Woodfired Pizza $18. All pizzas
- Saturday, Restaurant-style Pasta $18. All pasta
- Sunday, Brunch $45. 10am to 3pm, from 18 October
Starters
- Fries $10. Crisp-cut, served hot with your choice of sauce (GF)
- Garlic Bread $12. Roasted garlic butter
- Sweet Potato Fries $15. Peri peri mayo (GF)
- Jalapeno Cheese Bowl $16. Fried jalapeno and melted cheese
- Korean Chicken Wings $16. Sticky Korean glaze, blue cheese sauce
- Burrata and Prosciutto Crudo $24. Creamy burrata, sliced prosciutto, warm focaccia, rocket, cherry tomatoes
- Truffle Mushroom Arancini $19. Hand-rolled rice balls, truffle mayo (V)
- Calamari and Prawns $26. Lightly fried, salt, pepper, garlic aioli
- Mini Cheddar Meatballs $20. Beef, pork, cheddar
Pasta
- Penne all’Arrabbiata $25. Napoli sauce, calabrese chilli, basil, olives, capers (V)
- Gnocchi Sorrentina $26. Napoletana sauce, mozzarella, basil, parmesan, baked in the oven (V)
- Gnocchi Bolognese $28. Slow-cooked beef and pork tomato ragu
- Fettuccine di Riccardo $29. Fettuccine, wild mushroom, pancetta, truffle cream, parmesan
- Spaghetti Prawns $30. Chilli, parsley, garlic, white wine
Mains
- Chicken Schnitzel $24.50. Crumbed chicken breast, mixed leaves, fries
- Chicken Parmigiana $26.50. Ham, napoli sauce, mozzarella, mixed leaves, fries
- Grilled Barramundi $30. 200g fillet, salsa verde, mixed leaves, fries or mash, add broccolini $3.50 (GF)
- Lemon Sole Amalfi $35. Pan-fried sole, capers, lemon butter, rocket, shaved fennel (GF)
- Beer Battered Fish and Chips $22. Flathead, tartare sauce, mixed leaves, fries
- 250g Grain-Fed Rump $29. Mixed leaves, fries or mash, add broccolini $3.50 (GF)
- Braised Lamb Shoulder $30. Roasted potato, green peas, carrots and gravy (GF)
- 300g Bistecca to share $46. Rib eye, salsa verde, rocket, cherry tomato, shaved parmesan, roasted potato (GF)
Burgers
- Fried Chicken Burger $22.50. Buttermilk-fried chicken, tomato, iceberg, burger sauce, fries, add bacon $3.50
- Classic Beef Burger $24.50. American cheese, pickles, onion, tomato, burger sauce, fries, add bacon $3.50
Salads
- Smoked Salmon Salad $26. Avocado, mixed leaves, cucumber, capers, lemon dressing
- Caesar Salad $22. Chicken, egg, croutons, bacon, parmesan, classic caesar dressing
- Caprese $18. Buffalo mozzarella, tomato, basil pesto, olive oil (GF, V)
- Rocket Salad $18. Shaved parmesan, lemon, extra virgin olive oil (GF, V)
Little ones
Each $15. Chicken nuggets and chips, beer battered fish and chips, or spaghetti bolognese.
Dessert
- Tiramisu $16. Classic espresso-soaked sponge, mascarpone
- Gelato Italiano, price on display. Ask your server for today’s flavours (GF)
GF, gluten free. V, vegetarian. Meat supplied by Devitt Wholesale Meats.
Club Palm Beach, 1087 Barrenjoey Road, Palm Beach NSW 2108. Phone 02 9974 5566.